Fairtrade Costa Rica Medium


These beans come from the far-away tropical land of Costa Rica. We find that roasting these Arabica beans to a medium level enhances the full body and excellent aroma of this bean. The result is a brew with citrus acidity and a nutty aftertaste, which is what Costa Rican coffee is renowned for.

These beans have been officially certified as Fairtrade, ensuring farmers are paid a fair price for their work.


The Costa Rica medium roast Fairtrade coffee is produced through a cooperative located in the south of the country. The cooperative, Cooprosanvito, has built a thriving and sustainable business that supports the livelihoods of 850 farmers and their families. The cooperative was founded in 1965 with environmental sustainability high on their list of priorities, this is to ensure that they are able to produce this high-quality coffee for many years to come.

Cooprosanvito delivers a classic Costa Rican Arabica flavour profile, produced using a combination of traditional and innovative methods.

The medium roast enhances the full body and excellent aroma of this bean, the citrus acidity and the nutty aftertaste that Costa Rican coffee is renowned for.

Costa Rica Medium Roast – Details at a Glance

Origin: Costa Rica
Estate: San Vito
Varieties: Caturra
Certification: Fairtrade
Harvest Year: 2016
Processing: Wet Processed

Additional Information

Additional information

Bean or Ground

Fine Ground for Espresso, Medium Ground for Filter, Coarse Ground for Cafetiere, Bean Only

Pack Size - Coffee

250g, 500g, 1kg

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